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Optimization of a novel coconut milk supplemented dahi - a fermented milk product of Indian subcontinent
Shana, Sridhar R, Roopa B.S, Varadaraj M.C, Vijayendra S.V.N.
Published in Springer Science and Business Media LLC
Volume: 52
Issue: 11
Pages: 7486 - 7492
About the journal
JournalData powered by TypesetJournal of Food Science and Technology
PublisherData powered by TypesetSpringer Science and Business Media LLC
Open Access0