Agriculturally Important Fungi for Crop Protection
Improving bioavailability of vitamin A in food by encapsulation: An update. In: Nanoscience in Medicine Volume 1. Eds: Hemant Kumar Daima, Navya PN, Shivendu Ranjan, Nandita Dasgupta and Eric Lichtfouse, Environmental Chemistry for a Sustainable World, Springer, pp. 117-145. https://doi.org/10.1007/978-3-030-29207-2_4 ISBN: 978-3-030-29206-5