Skills and Expertise
Protein Chemistry
Protein Structure
Surface Plasmon Resonance
Protein-Protein Interaction
Differential Scanning Calorimetry
Biophysical Chemistry
DSC
Proteins
Protein Characterization
Calorimetry
Spectroscopic and thermodynamic characterization of the interaction between sugar-stabilised silver nanoparticles and wheat germ agglutinin (WGA), a chitin binding lectin
Crystal structure, molecular packing, and intermolecular interactions of N-pentadecanoyltaurine and N-acyltaurine's interaction with cholesterol
2-Pyridylmethyl-N-palmitoylglycine micelle-guided synthesis of a recyclable CuO@ SiO 2 nanocatalyst for hydride transfer nitro reduction in water
Correction: Cobalt metal–organic framework microcrystalline particles with strong electrocatalytic activity: amine controlled morphology and OER activity
Effectiveness of the hydrophobic core of pyridine tethered N-acyl glycine micelles in improving chromenoquinoline synthesis in water